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GS1 Digital Link · AI 01 / AI 21
Seki, Japan
6.2 kg CO₂e
Estimated offset: €0.5
210 mm blade, 67-layer VG-10 Damascus steel, 60±1 HRC hardness. Octagonal ebony handle with buffalo horn bolster.
Tsuchime hammered finish reduces food adhesion. Full-tang construction for perfect balance at 168 g.
Hand wash only. Hone on ceramic rod before each use. Sharpen on 1000/3000 grit whetstone every 6 months.
Lifetime warranty against manufacturing defects. Complimentary professional sharpening once per year.
Aggregated ratings from verified buyers across platforms.
After 20 years as a sushi chef, this is the finest knife I've owned. The edge retention is extraordinary.
Beautiful Damascus pattern and razor sharp out of the box. A true heirloom piece.
Best value in the VG-10 Damascus category. The blockchain provenance proves authentic Seki origin.
Cuts through everything like butter. The octagonal handle gives incredible control.
Stunning knife but requires more maintenance than my German knives. Worth the effort.
We tested 30 chef knives — Kuro's Damascus consistently outperformed knives twice the price.
